Contrary to a recent rumor I am not, nor have I ever been, let’s say in France in the 90s, a chef. I do enjoy baking and I cook with a lot of help from Costco. My lack of abilities in the preparation department have not however had an effect on my appreciation for food or shopping for food. In fact, I’ve been wanting to blog about food lately, so earlier this week when I came across ….
little cuties in Target I knew it was time. After doing a Google search I discovered that they are NOT new, just new to me — Hello? Candy Corn kisses — adorable! Whoever wins the socks is getting a handful of these too. I discovered, on the Candy Blog (who knew there was a candy blog?) that the Pumpkin Spice and Carmel Apple Kisses (not shown) are the 2008 release!
Meticulously photographed and documented reviews of candy from around the world. And the occasional other sweet adventures. Open your mouth, expand your mind.
and here’s a thought: How cool are blogs? That passionate people now have a way to share their passions — that’s just a phenomenally cool thing.