I’m not eating a lot of sugar these days.
When I do eat it, I indulge in a very selective way …
The next time you see Talenti Gelato in the freezer section of your local grocery store, you have my permission to try some. It’s really, really, really, really good. The salted caramel is my favorite.
This was going to be one of my Friday FIVE, but I didn’t get that far. I can’t feel good about making you wait another week.
In other words, make a quick run to the store and be prepared to question the price. Don’t worry, it’s worth it.